Posts Tagged tahini

Hummus

Sorry for the break in posts, but I have been busy with Thanksgiving and fighting off illness.  Here’s a simple recipe for hummus!

  • 2 cups canned garbanzo beans, drained
  • 1/3 cup tahini
  • 1/4 cup lemon juice
  • 1 tsp salt
  • 2 cloves garlic, halved
  • 1 Tbs olive oil
  • 1 pinch paprika
  • 1 tsp minced fresh parsley

Place first 5 ingredients in a blender or food processor.  Blend until smooth.  Transfer to a serving dish, drizzle with olive oil, and sprinkle with paprika and parsley.

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Zucchini-Tahini Soup (Vegan)

Zucchini-Tahini Soup

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Quick Tahini Salad

  • 1 (8 ounce) can chickpeas (garbanzo beans)
  • 3 medium tomatoes
  • 2 tablespoons tahini
  • 1 tablespoon fresh lemon juice
  • salt

Strain the chick peas and rinse in cold water.
Chop the tomatoes.
Mix together the chick peas, tomatoes, tahini and lemon juice.
Add salt to taste and adjust the lemon and tahini to your liking.

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